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Tea for Two

“Gran, would this be a good day for tea?” my six-year-old Grand asked.  She’d just finished eating breakfast: bacon, eggs, and toast.

            “It’s a perfect day for tea,” I said.  “Maybe later and we’ll invite others to join us.”  Her mother and her three girl cousins and their mom, I thought.

            Ann wrinkled her nose and leaned her head toward her right shoulder.  “Hmmmm.  How about now and just me and you?”

            Ann’s mother stood behind her and nodded to say she thought her daughter had a good idea.  “I’d like morning tea and just the two of us,” I said.

            My Grand put her breakfast plate on the kitchen counter and said, “Let’s get ready!” A few minutes later Ann was dressed in a brightly colored dress and wore a bow in her hair and a huge smile on her face.  I’d changed from a t-shirt with writing across the front to one with no writing.  We were dressed for a Monday morning tea party.

            Ann chose peppermint tea; I chose Earl Grey. “Which teapot would you like?” I asked.  I offered a small blue one that my mother’s friend gave me when I was a child or one that a friend brought to me from Japan. My Grand chose the Japanese teapot because she liked its fancy designs. “It’s so pretty,” she said as she held it.

            Ann refused my offer of fine china, instead she chose everyday Fiesta pottery.  “Green is my favorite color.  What’s yours?” she asked.  She placed her green and my gold-colored cup and dessert plates on trays.

            Since I didn’t have scones or tea cookies, I cut chocolate brownies and peanut butter bar cookies, into one-inch squares.  Ann arranged them on our plates, and I poured hot water into our teapots. 

            My Grand wanted to sit at our round glass table outside so we carefully carried trays to the front porch.  I corralled Husband to take pictures and Ann and I posed after she staged the plates and cups.  As I poured tea, Ann asked, “Gran, don’t you think we should get rid of that big bug before we eat?”  She pointed to a dead beetle, across the table from me, but within her reach. 

            Finally, after the beetle was on the ground, three spoonsful of sugar had been stirred into Ann’s tea, and fancy napkins lay on our laps, we sipped tea and ate brownies. I talked about traditional foods served for tea.  My Grand shook her head to show dislike for scones, chicken salad sandwiches, and smoked salmon, but her eyes lit up for cucumber sandwiches.  “Can we make some now?” she asked.

            So together we trimmed off bread crusts, cut each piece of bread into four squares, spread cream cheese, and cut thin round cucumber slices.  Ann declared that they were the best cucumber sandwiches she’d ever eaten.

            I declared tea time with just Ann one of the best teas ever. Actually, anytime with Grands, especially doing what they choose, is the best of times.

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